Traditional Pierogi
These homemade dumplings are filled with a variety of well-known savory fillings. They are typically boiled, pan-fried, or baked and served with toppings like sour cream, butter, crispy bacon, or caramelized onions.
These homemade dumplings are filled with a variety of well-known savory fillings. They are typically boiled, pan-fried, or baked and served with toppings like sour cream, butter, crispy bacon, or caramelized onions.
