Rycki Koneser Cheese
Ser Rycki Koneser
This Swiss-type yellow cheese is imported from Poland and has a mild aroma and sharper flavor. Made with only three ingredients: milk, salt and bacterial cultures, matured for a minimum of five weeks.
This Swiss-type yellow cheese is imported from Poland and has a mild aroma and sharper flavor. Made with only three ingredients: milk, salt and bacterial cultures, matured for a minimum of five weeks.